
August 27, 2025
Bangkok, Thailand
Wang Sen Group x Sanneng Appliances x Xinmai
Will lead the champion team on the “Forward ASEAN Champion DEMO Global Tour”
When the Chinese baking champion team stepped onto the podium of the Thailand leg of the ASEAN tour, it provided a new template for baking companies to expand their global horizons and deepen international cooperation with their professional strength. The champion team conducted lectures for the Thai Baking Association, well-known baking brands and characteristic independent workshops, covering core areas such as technology sharing, process optimization, and market analysis, integrating Thailand’s high-quality suppliers and baking brand resources, exploring the possibility of cross-strait enterprises “going overseas and developing”, and building a cross-strait baking talent exchange platform.
SANNENG
Strong support, with ingenuity and quality as a strong backing
Provide a reliable guarantee for baking elites to shine on the international stage
As a leading brand of professional, service, and trusted food utensils in Asia, Sanneng Group understands that excellent utensils are the cornerstone of the perfect presentation of baking craftsmanship.
Three energy will bring more vitality to the on-site technology demonstration! Whether it’s the perfect formation of the crispy shell of the European bun or the stunning moment of precise demolding of the dessert, it is inseparable from the excellent quality of Sanneng utensils. The three-energy appliance helps extraordinary products and achieves the finishing touch of the masters with excellent performance.
With its in-depth insight into the Southeast Asian market and localized service capabilities, this tour will build a bridge for Thai baking companies to meet the equipment needs of the cross-strait market, help the two-way flow of resources in the Chinese and Thai baking industries, and let the world witness the outstanding power of Asian baking!
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Thailand show menu
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Tea aroma is a popular flavor in recent years, and alkaline toast is a popular item in 2024.
The combination of the two keeps up with market trends, and the flavor of tea and alkaline water also goes well together.

The high-fiber dough complements the thick and mellow flavor of purple sweet potato cheese to a certain extent, with both the grainy and chewy texture of wheat aroma and the mellow and dense taste of purple sweet potatoes.

The combination of nuts and chocolate adds a touch of sweetness to the product, adding a layer of flavor, which is more in line with most people’s taste habits.

Double the carb pleasure! The mellow aroma of mashed potatoes blends with the wheat aroma of the bread, creating a rich flavor with cheese.

Ciabatta with a mixture of salty and sweet textures! The ciabatta that will burst with pulp! The soft and chewy texture gives people a unique feeling that is addictive!

The moist dough inside shines with the pink color of berries, and the dried fruits are whipped together with the dough, bringing an attractive flavor of sweet and sour.

The contrast between the crispy dough and the moist and juicy mango texture is a taste delight, and the rounded appearance and color combination are also pleasing to the eye.

The rich chestnut aroma and layers of crispy pastry present a perfect balance, bringing a sense of freshness and value compared to ordinary Mont Blanc.


















SANNENG
( Accurately set off every ingenuity )
/ Source of some of the above pictures: “Bairong” /
About Sanneng Group
Become an Asian food appliance
A leading brand of professionalism, service, and trust
Corporate mission
The driving force behind food utensils safety, environmental protection, energy conservation and carbon reduction


