SANNENG's milestones
History of the Company
2025-2026
In 2026
Indonesia’s SNAII has obtained HALAL certification to ensure that its products comply with Sharia dietary regulations and enhance its service capabilities in multiple markets.
In 2025
Taiwan Sanneng participated in the cooperation plan initiated by Qingchang and Central Electric to jointly promote the availability of baking utensils needed by the disaster-stricken bakery in Hualien Guangfu Township to assist in post-disaster operation recovery.
Wuxi Sanneng obtained the high-tech enterprise certificate, strengthening the external recognition of R&D and technical capabilities.
Saneng Appliances’ innovative product “Baking Instant Divider” won the Silver Award for New Product Design at the MUSE Design Awards 2025, demonstrating its product strength that combines design and practicality.
Wuxi Sanneng participated in activities related to the “3rd Vocational Skills Competition” and the “10th World Bread Competition”, assisting contestants in preparing for competitions and participating in competitions, and deepening technical exchanges and talent cultivation.
Saneng Appliances participated in the 2025 International Baking Show (IBIE) in Las Vegas, USA, aligning with the global market and showcasing professional baking tool solutions.
Wuxi Sanneng introduced the HACCP (Hazard Analysis and Critical Control Point) management system in the entire production line and completed certification in December of the same year to improve food safety and process management standards.
On August 15, 2025, the 2025 Sanneng Cup • Beautiful Pastry Intangible Cultural Heritage Baking Competition will be held for the first time.
For the first time, the “2025 Sanneng Cup Beautiful Pastry Intangible Cultural Heritage Baking Competition” will be held to promote the inheritance of skills and industry connections through the competition platform.
In August 2025, the company issued its first third-party audited sustainability report in accordance with GRI standards, showcasing the company’s ESG strategy and specific action results.
In accordance with GRI standards, we published the first third-party audited sustainability report, systematically revealing the results of ESG strategies and actions.
Saneng joined hands with Swee Heng in Singapore to jointly donate baking utensils to the Lovelight Home Orphanage orphanage in Kathmandu, Nepal, transforming the baking profession into long-term support for daily care.
Saneng Appliances participated in EXPO 2025 Osaka-Kansai World Expo in Japan related cooperation and exchanges, expanding international brand connections and display platforms.
Saneng Appliance participated in the “5th World Bread Top 6 Classic” (June 4-5) and continued to invest in professional competitions and talent exchanges.
Indonesia Saneng Industries officially opened in Solo City, Central Java, Indonesia, deepening its market layout in Southeast Asia.
Wuxi Sanneng heat-resistant plastic scraper won the Innovative Product Award at the 27th China International Baking Exhibition.
TIBS booth design award.
2023-2024
2024
Wuxi Sanneng won the 2024 Jiangsu Excellence Certification Certificate with SN5027 fixed bump cake mold.
Established Indonesia Sanneng Industrial Co., Ltd. in Solo City, Central Java, Indonesia.
The 47th International Skills Competition of WorldSkills Lyon 2024 in Lyon, France served as the sole sponsor of the equipment.
Outdoor products SANNENG OUTDOOR is sold in the market and officially entered the outdoor products market.
Sanneng Home series kitchen and storage product development.
Wuxi Sanneng solar power generation system was officially completed and put into use.
2023
The SANNENG HOME brand series was officially launched.
SANNENG OUTDOOR outdoor brand was officially launched.
Wuxi Sanneng has obtained the greenhouse gas verification statement issued by the third-party verification unit (SGS) in accordance with ISO14064-1.
Wuxi Sanneng obtained ISO 50001 energy management system certification.
Wuxi Sanneng passed the 2023 Jiangsu Province Specialized, Refined, and New Enterprise.
2021-2022
2021
Established Guangzhou Sanneng Subsidiary in Panyu City, Guangdong Province, China.
SANNENG Bakeware (Wuxi) Co., Ltd.’s energy-saving aluminum-coated bread pan won the innovative product award of the 23rd Bakery China.
Wuxi Sanneng became the sponsor of the 8th World Bread Contest Chinese Team Selection.
TIBS Baking Industry Innovation Awards.
TIBS booth design award.
2013-2020
2020年
Contribution to talent cultivation of the 50th “National” Skills Competition and the 46th International Skills Competition.
SANNENG Bakeware (Wuxi) Co., Ltd. collaborated with Daddy Sweety Toast to successfully challenge the “world’s largest baking lesson” Guinness World Record.
Wuxi Sanneng became the only designated product of the 21st National Baking Vocational Skills Competition.
SANNENG Bakeware (Wuxi) Co., Ltd. became the only winning brand in the inaugural National Skills Competition – baking, baking (selected in the national competition), and sugar art/western pastries.
2019年
SANNENG cuisine mincing knife product (PVD-TiC) won the K Design Award.
SANNENG cuisine mincing knife product (PVD-TiC) won the K Design Award. SANNENG Premium dessert spoon product won the K Design Award and the Golden Pin Design Award.
SANNENG Holdings won the 2019 Outstanding Awards of Taiwan Companies in the Mainland China – Model Award for Domestic Sale.
Wuxi Sanneng won the 2nd Jiangsu Zifeng Award for Growing Enterprises.
SANNENG Bakeware (Wuxi) Co., Ltd. won the “Advanced Enterprise in Listing Work” issued by the Administrative Committee of the National Xishan Economic & Technological Development Zone of China.
SANNENG Bakeware (Wuxi) Co., Ltd. won the “Advanced Environmental Protection Enterprise” issued by the Administrative Committee of the National Xishan Economic & Technological Development Zone of China.
SANNENG Bakeware (Wuxi) Co., Ltd. won the “Top Ten Taxes Per Mu for Industrial Enterprises” issued by the Administrative Committee of the National Xishan Economic & Technological Development Zone of China.
SANNENG Bakeware (Wuxi) Co., Ltd. won the honor of being a leading enterprise in China’s bakery sugar industry for the 40th anniversary of reform and opening up.
2018年
SANNENG Taiwan passed the MOEA Technology A+ Industrial Innovation R&D Program’s “Building High-Value Foodware and Manufacturing Technology R&D Center Project”.
SANNENG Taiwan won the TTQS Bronze Award from the Workforce Development Agency of the Ministry of Labor.
SANNENG Taiwan won the TTQS Bronze Award from the Workforce Development Agency of the Ministry of Labor. SANNENG Holdings was officially listed and traded on the “Taiwan Stock Exchange” on December 11 under the stock code 6671 to become the first bakeware company listed on the Taiwan capital market.
SANNENG Cuisine Mincing Knife (PVD-TiC) won the Golden Pin Design Award.
In 2017
SANNENG Taiwan passed the MOEA Technology A+ Industrial Innovation R&D Program’s “Building High-Value Foodware and Manufacturing Technology R&D Center Project”.
SANNENG Holdings officially applied to the Taiwan Stock Exchange for listing assistance, stock code: 6671.
In 2015
SANNENG Bakeware (Wuxi) Co., Ltd. introduced a surface treatment production line, plastic injection, and melamine production line.
SANNENG Taiwan introduced the Data Systems Consulting TipTop ERP system.
PT. San Neng Bakeware Indonesia founded in Jakarta, Indonesia.
SANNENG Bakeware (Wuxi) Co., Ltd. introduced the Data Systems Consulting TipTop ERP system.
2013年
SANNENG Taiwan was relocated to a new factory in Dali, officially opened with an area of 5,950m2.
The home baking brand UNOPAN was officially launched to design safe foodware for home baking enthusiasts.
2001-2010
2010
After 4 years of tempering, the product quality has passed the strict test of the Japanese market, and the number of baking trays sold is about 300,000 pieces, and Japan Sanno Food Appliance Co., Ltd. was officially established in Tokyo.
2006
The Japanese branch office was established in Tokyo, Japan in 2006 to expand the Northeast Asian market.
2004
SANNENG Bakeware (Wuxi) Co., Ltd. purchased land to expand the factory area to 3.96 hectares.
2002
Established an R&D center to elevate the technical development capabilities of SANNENG in Taiwan and Wuxi; created an international trade center in the same year to improve the export capabilities of SANNENG in Taiwan and Wuxi.
SANNENG Taiwan obtained ISO-9001 international quality certification.
2001
Received ISO-9001 international quality certification; the first nano-baking pan was successfully developed and shipped by applying new technology to improve product quality.
1991-2000
Year 2000
SANNENG Bakeware (Wuxi) Co., Ltd. was officially established in Xishan Development Zone, Wuxi City, Jiangsu Province, China, and commenced production as scheduled.
1999 year
Reconstruction of the second floor of the factory on Guangxing Road, Taiping District, Taichung City, Taiwan, with a total area of 3967m2.
1998 year
To resolve the problem with barcodes in supermarkets and reinforce warehouse management, the Company conducted comprehensive barcode planning.
1997 year
Developed products that meet international quality standards and hygiene standards, and imported comprehensive bakeware.
1996 year
To improve the quality of pastry tips, 80 varieties of one-time forming pastry tips were developed in Korea.
1994 year
Vigorously engaged in business promotion, planning of domestic and international baking-related exhibitions, advertising, and marketing, as well as exporting to countries worldwide.
1991 year
Received small and medium-sized enterprises training to establish institutionalized and computerized management.
1982-1990
1990 year
With the increase in business, we moved to a new factory at No. 65, Lane 733, Guangxing Road. with an area of 2,645m2.
1989 year
Taiwan SANNENG’s Yongfeng factory was expanded from 496m2 to 992m2.
1988 year
Developed the non-stick product series to save manpower and oil consumption during baking. We also developed the non-stick baking pan and bread mold series, etc., and commenced in-house mold development.
1987 year
To comply with food hygiene standards, more hygienic and durable aluminum alloy baking pans and other products featuring anodized coating were introduced.
Due to business growth, the old factory building was no longer sufficient, and it was relocated to No. 72, Yongfeng Road, Taiping District, Taichung City, Taiwan in 1987, with a factory area of 496m2.
1984 year
Beginning of the bakeware revolution; SANNENG started developing aluminum-plated bakeware to overcome the rust problem of early black iron.
1983 year
SANNENG purchased the first hydraulic press to enhance product quality.
1982 year
SANNENG Bakeware Co., Ltd. was Founded on Guangming Road, Guangming Village, Wuri District, Taichung City, Taiwan, with an area of approximately 165m2.
In the era of handmade molds, we mainly produced about 20 types of products including handmade baking pans, bread pans, bomb molds, and wheel molds.