Bread/dessert history story

Ciabatta, also known as “slipper bread”, is a classic Italian bread because of its flat shape that resembles an old pair of slippers. Although this bread may look simple, it has a fluffy interior and a crispy crust that is very popular with bread lovers. Origin: A creative invention of Italian origin The history of […]

The Austrian Sachertorte is a classic Austrian chocolate cake known for its rich chocolate flavor and delicate apricot jam filling. This dessert is not only delicious, but also has a rich and interesting history. The origin of the Sach cake The origins of the Sach cake can be traced back to 1832, when the Austrian

Belgian waffles are popular all over North America, whether it’s breakfast, dessert or street food. This golden crispy snack with a fluffy interior is loved by people of all ages. The origin of waffles Belgian waffles originated in Belgium in Europe and have a long history. Traditional Belgian waffles are well-known in the region for

Panettone is one of the most iconic Christmas breads in Italy, with a long history and rich legends. Every year around Christmas, this towering, soft sweet bread becomes a must-have on the Italian table and symbolizes happiness and reunion. The origin and legend of Panathoni Panathoni’s origins can be traced back to Milan in the

Butterfly shortbread, also known as “Palmiers” or “pig’s ear biscuits”, is a classic dessert originating in France. Its name comes from its shape, which resembles a butterfly with its wings outstretched. This shortbread is loved by people all over the world for its crispy texture and sweet taste. The origin of butterfly shortbread biscuits The

No book is written without coincidence, and it is a sweet accident born of “mistakes”. There are always unpredictable accidents in life, but surprises and accidents can coexist. The same is true in the world of baking, where accidents can ruin a dish, and sometimes they can create surprises. —————-🔅 —————- ✅ Origin of Chocolate

Cake is one of the desserts that many people love. As a new type of cake, Napoleon is highly sought after by the public for its crispy and tender texture. So where does it come from and what secrets does it have? Let’s take a look! ✅ Origin: The name Napoleon cake is strange and

The rich milky fragrance of the puffs can always make people feel happiness and warmth…… We remember puffs as yellow-brown balls filled with cream, but in fact there are more than just puffs. Let’s talk about it today. Although puffs are considered a classic French dessert, they are actually the birthplace of orthodoxy in Italy.

It is satisfaction, warmth, and motivation…… What is it like to eat a delicious doughnut?It’s sweet, it’s satisfying, it’s a good mood all day…… So why can doughnuts have so much positive energy and become a heartthrob in people’s hearts?Let’s take a look! —————- 🔅 —————- ✅ Origin: Donut, also known as Donazi, Donnaz, is

Timeless taste, a classic in the world of cakes! As a veteran of the cake industry, it is friendly to newbies. The recipe is simple, easy to make and delicious, let’s find out together~ —————–🔅—————– ✅ Originating in 18th-century England, this dessert comes from the clever simplicity of its traditional recipe: a pound of flour,